USA

  1. Crystal Hop Pellets (US)

    An American triploid variety developed from Hallertau, Cascade, Brewer's Gold and Early Green. It is spicier than Hallertau (cinnamon, black pepper, and nutmeg).
  2. Simcoe Hop Pellets

    Simcoe Hops is a dual purpose hops with high bittering potential. The aroma in Simcoe Hops is complex, and this is part of what explains its popularity with bold hop heavy ales.
  3. Nugget Hop Pellets (US)

    Nugget is a great bittering hop with a heavy herbal aroma and holds 70%-80% of its alpha acid content after 6 months storage at 20 degrees celsius.
  4. Warrior Hop Pellets

    Warrior has significant bittering capabilities and adds citrus notes readily. Warrior's bittering ability makes it common in many IPAs and other hop-driven beers.
  5. Perle (US) Hop Pellets

    Perle is German in origin. Bred there from Northern Brewer and 63/5/27M in 1978, Perle has its parent's minty, pine character as well as the spicy, earthy notes found in other noble hop varieties.
  6. Comet Hop Pellets (US)

    Comet hops have been around since the 1970's and are a cross-breed of British and wild American hops. Flavour aromas such as citrus, herbal and earthy elements, and marijuana.
  7. Ekuanot Hops Lupulin (LupuLN2) Powder (50g)
    $15.00

    Ekuanot Hops Lupulin (LupuLN2) Powder (50g)

    Developed by Hop Breeding Company and released in 2014, Ekuanot™ Brand HBC 366 features pronounced aroma characteristics and extremely high oil content. This variety bursts out of the spring soil in vibrant yellow and gradually matures to a deep green color by fall harvest.

    50g of LupuLN2 powder is the equivalent of 100g pellet hops.

    Specific descriptors include melon, berry, orange peel, lime, papaya, pine and fresh peppers.

  8. Cascade (US) Hop Pellets

    US Cascade has a pleasant, flowery and spicy, citrus-like quality with a slight grapefruit characteristic. The hop is good for both flavor and aroma uses. It can also be used for bittering effectively, and can be used to make any ales, and indeed is characteristic of American Pale Ales; used in some Lagers.
  9. Summit Hop Pellets

    Summit hops derived from numerous plants including Zeus, Nugget and male USDA varieties. It is super high in alpha acids and at the same time a predominantly orange zest character, with grapefruit permeating. Some also get an intense tangerine aroma/flavour. It’s also a hop that pairs well with herbal hops added midway into the boil for balancing the bitterness backbone.
  10. Ahtanum Hop Pellets (US)

    Ahtanum boasts a floral bouquet matched with citrus essence. The high amounts of both myrcene and caryophyllene both contribute to the sweet and slightly spicy, or peppery character of this American hop variety.