- Description
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Details
Antifoam controls boil-overs during wort boiling & distillation and over-foaming during fermentation. This leads to higher rates of evaporation during boiling, increases hop utilisation, prevents wort loss & unhygienic spillages.
50ml are enough to treat 1000l of product.
Similar in application to FermCap-S.Produced by Murphy and Son LTD
- Reviews
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Customer Reviews
Review "Antifoam 50ml"