Grain

  1. Bairds Black Malt
    $4.90/kg

    Bairds Black Malt

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    Black Roasted malt is recommended for Stout and Dark Milds.
  2. Bairds Caramalt Bairds Caramalt
    $4.90/kg

    Bairds Caramalt

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    Caramalts are used to give colour and flavour to pale Lager beers. They can improve the stability of a beer by preventing the formation of oxidised (cardboard) flavours.
  3. Bairds Chocolate Bairds Chocolate
    $4.90/kg

    Bairds Chocolate

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    This product is used in the production of Porters and sweet Stouts.
  4. Bairds Dark Crystal Bairds Dark Crystal
    $4.90/kg

    Bairds Dark Crystal

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    Crystal malts have a distinctive toffee flavour, which becomes more intense as colour is increased, and at the higher end of the colour range burnt or roasted malt flavours may begin to appear. In all beers they can help prevent the formation of oxidised (cardboard) flavours.
  5. Bairds Maris Otter Pale Ale Bairds Maris Otter Pale Ale
    $4.50/kg

    Bairds Maris Otter Pale Ale

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    Made from fully modified two-row winter Maris Otter. This malt has a wide optimum temperature and pH range, making it very forgiving in the brewery and popular with small-scale brewers.
  6. Bairds Medium Crystal Bairds Medium Crystal
    $4.90/kg

    Bairds Medium Crystal

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    Crystal malts produce strongly sweet toffee-like flavours and are sufficiently converted that they can be steeped without mashing to extract their flavour. Some of the sugars in crystal malts caramelise during kilning and become unfermentable; hence, addition of crystal malt will increase the final sweetness of a beer.
  7. Bairds Pale Ale Bairds Pale Ale
    $3.60/kg

    Bairds Pale Ale

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    Pale Ale malt forms the majority of the grist for a typical U.K. Pale Ale or Bitter beer and is made from some of the best barley available.
  8. Bairds Pale Chocolate Bairds Pale Chocolate
    $4.90/kg

    Bairds Pale Chocolate

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    This malt provides colour and complex undertones of vanilla and caramel for stouts, porters and darker beers such as winter warmers but with lower colour impact than normal Chocolate malt
  9. Bairds Pale Crystal Bairds Pale Crystal
    $4.90/kg

    Bairds Pale Crystal

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    Crystal malts produce sweet toffee-like flavours and are sufficiently converted that they can be steeped without mashing to extract their flavour. Some of the sugars in crystal malts caramelise during kilning and become unfermentable; hence, addition of crystal malt will increase the final sweetness of a beer. They contain no enzymes.
  10. Dingemans Biscuit Dingemans Biscuit
    $5.20/kg

    Dingemans Biscuit

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    This toasted malt will provide a warm bread or biscuit flavour and aroma and will lend a garnet-brown colour.
  11. Flaked Torrefied Maize
    $5.60/kg

    Flaked Torrefied Maize

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    Flaked Torrefied Maize - Promotes head retention and adds body.
  12. Gladfield Ale malt Gladfield Ale malt
    $3.50/kg

    Gladfield Ale malt

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    Gladfield Ale malt uses only winter grown English bred 2-row varieties. The malt is fully modified through a traditional long cool germination. The kilning regime gives a nice toasty character with enhanced maltiness for dark ales. This can be toned down for a cleaner malt profile for a lighter hoppy pale ale by adding small amounts of Pilsner malt.
  13. Gladfield American Ale malt Gladfield American Ale malt
    $3.50/kg

    Gladfield American Ale malt

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    Gladfield’s American Ale malt is the answer for brewers who have found that Gladfield regular Ale malt will add too much of a malty and toasted flavour profile to certain beer styles.
  14. Gladfield Aurora malt Gladfield Aurora malt
    $4.90/kg

    Gladfield Aurora malt

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    Aurora has been developed to produce rich bready, fruit cake aroma and orange/red colour. It is ideal for dark ales, Belgium style and high alcohol beers.
  15. Gladfield Biscuit malt
    $4.90/kg

    Gladfield Biscuit malt

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    Gladfield Biscuit malt is made by gently roasting kilned dried ale malt. The resulting malt is ideal in small amounts for Light/Mild Ales and Bitters to give a dry finish to the beer with out too much colour.