Europe

Hops from Europe
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Europe

Hops from Europe
  1. Admiral Hop Pellets (UK)
    $9.50

    Admiral Hop Pellets (UK)

    A high alpha hop with balanced bitterness and an acceptable aroma profile
    Out of Stock
  2. Aurora Hop Pellets (Slovenia)

    Aurora is a diploid hybrid of Northern Brewer and a TG seedling of unknown origin, Aurora displays an intense yet pleasant aroma in finished beers. It is also known as Super Styrian.
  3. Boadicea Hop Pellets (UK)
    $9.50

    Boadicea Hop Pellets (UK)

    Boadicea help to create a soft mellow full flavour beer with hints of citrus and light floral aromas. Used by Adnams in their Bitter.
  4. Bramling Cross Hop Pellets (UK)

    Bramling Cross is a dual use hops that has a strong foothold in European brews. Bramling Cross can be used at any stage of the beer brewing process including the bittering, finishing and dry hopping. Of its essential oils, caryophyllene and humulene are the ones that steps it up a notch. Both of these would indicate a more earthy, herbal aroma and flavor, even spicy. But the lower amount of these oils in total reduce the strength of these traits and allow for more fruity flavors and smells come through.
  5. Bramling Cross Hop Pellets (UK)-100g
    $10.50

    Bramling Cross Hop Pellets (UK)-100g

    Cross between Bramling (a traditional Golding variety) and a Manitoban (Canadian) wild hop. Aroma is strong spice, blackcurrant, loganberry and lemon characteristics.
  6. Challenger Hop Pellets (UK)

    Challenger is a dual purpose hop, used for both bittering and aroma. Its aroma is strong and spicy. Challenger imparts a fruity flavor and a clean bitterness when added early to the boil.
  7. Czech Saaz Hop Pellets
    $12.90

    Czech Saaz Hop Pellets

    Saaz has a very distinctive flavour. When used in beer, the resultant aroma is very mild, earthy, herbal and spicy. Despite its popularity and noble pedigree, Saaz generally has a very low Alpha Acid level and is not very effective as a bittering hop. This hop is generally used for Bohemian style lagers and pilseners.
  8. East Kent Goldings Hop Pellets (UK)

    Goldings are a group of traditional and very popular English aroma hops grown prior to 1790. They tend to have a smooth, sweet flavour.
  9. Endeavour hop pellets (UK)

    Complex blackcurrant, loganberry and spice notes best describe Endeavour’s aroma, with a wonderful grapefruit and lime flavour. It is gentler than Cascade. With what’s been brewed so far, well rounded and fruity is a good description of its bittering characteristics.
  10. Epic Hop Pellets (UK)

    Epic has been reported to give a very pleasant deep, fruity, berry-like aroma with hints of lemongrass. It is slightly herbal without citrus or floral notes. It makes an excellent main copper hop or as a late aroma hop.
  11. Flyer Hop Pellets (UK)

    A citrus hop with aromas of stoned fruits, liquorice, treacle-toffee and caramel with slight burnt notes. Its bittering characteristics can be best described as spicy, citrus, liquorice and resinous. Alpha acid: 8.3-14.5% Beta acid: 4.1-6% Co-Humulone: 26-35% Total Oils: about 0.6% Myrcene: 17.4- 25% Humulene: about 22.5% Farnesene: about 0.7%
  12. Fuggle (UK) Hop Pellets

    Fuggle was first noticed growing "wild" in the hop garden of George Stace Moore's house at Horsmonden in Kent, England in 1861. In 1875 it was introduced by Richard Fuggle who lived in the village of Brenchley (not far from Horsmonden) and hence it was called Fuggle. The aroma is earthier and less sweet than Kent Goldings. Substitutes: Willamette.
  13. Golding Hop Pellets (UK)

    Goldings are a group of traditional and very popular English aroma hops grown prior to 1790. They tend to have a smooth, sweet flavour.
  14. H Tradition (Germany) Hop Pellets

    A close relative of Hallertauer Mittelfrüh, bred for disease resistance at the Hüll Hop Research Institute in Germany. Very refined, sweet aroma. The aromas of this hop include raisin and plum as well as chocolate and grassy notes. Use for aroma and flavor additions in German lagers.
  15. HA Hersbrucker Hop Pellets (Germany)

    Hersbrucker Hops is world renowned and sought after around the globe. Its mostly used for the finishing touches on German and Bavarian style Lagers and Pilsners, and has also made its place known in Hefeweizens, Dunkles, and Bock beers.
  16. Hallertau Blanc Hop Pellets (Germany)

    Hallertau Blanc Hop Pellets - Specific aroma descriptors include floral and fruity with passion fruit, grapefruit, pineapple, grape and lemongrass overtones.
  17. Hallertau Magnum Hop Pellets (Germany)
    $11.00

    Hallertau Magnum Hop Pellets (Germany)

    Hallertau Magnum Hop Pellets (Germany)

    Usage: Bittering. Hallertauer Magnum is known for contributing very smooth, clean bitterness along the lines of Nugget and Horizon. High alpha content gives excellent bittering power for any hoppy style; great for German Pilsner.

    Aroma & Flavor Characteristics: Despite its predominant use as an early boil addition,Hallertauer Magnum has a fine, if understated, character, showing restrained and mild fresh flower and fruit aromatics when used late in the boil.
  18. Hallertau Mittelfruh Hop Pellets

    This classic German aroma hop is often associated with Bavarian-style lager beers and distinguished by an intense, pleasantly-harmonic bitterness. At one time, this was the major Hallertau landrace variety with a highly acclaimed aroma profile.
  19. Herkules Hop Pellets (Germany)
    $9.90

    Herkules Hop Pellets (Germany)

    Bred at the Hop Research Center in Hüll, Germany, Herkules imparts robust, hoppy flavors. Specific aroma descriptors include robust hoppy with some citrus and melon.
  20. Huell Melon Hop Pellets (Germany)

    Huell Melon Hop Pellets (Germany) - Specific aroma descriptors include distinctive honeydew melon and strawberry.
  21. Jester Hop Pellets (UK)

    Jester® has an intense, punchy aroma of new world proportions, with flavour notes of grapefruit and tropical fruits. Complex bitterness with fruity and herbal flavours. Alpha acid: 7-9% Beta acid: 4-6% Co-Humulone: 23-28% Total Oils: 0.6-1.2ml/100g Myrcene: 45-50% Humulene: 2% Farnesene: 0.1-0.2%
  22. Junga Hop Pellets (Poland)

    Junga was bread from variety Northern Brewer and Marynka and its typical bitter hop with big and heavy cones. Junga has very high bitter value and a good bitter quality like German Magnum but with nice aroma. Comparable with Nugget, Gelena, Chinock
  23. Kazbek Hop Pellets (Czech)

    Named for one of the highest peaks in the Caucasus Mountains, Kazbek’s parents are Saaz and a wild landrace from the Caucasus. Similar to Saaz, but turned up to 11. Can show a dominant bright citrus note of lemon or grapefruit, but never obscures the quintessential mixture of floral and earthy spice of its Saaz parent.
  24. Lubelski Hop Pellets (Poland)
    $9.70

    Lubelski Hop Pellets (Poland)

    Lublin Hops is an aroma variety with an alpha acid rating of 3.0%-5.0%. Lublin is compared to the noble varieties, and has a long tradition in Polish brewing. It has very high farnesene oil content, which itself has hints of magnolia and lavender. As for Lublin hops, there is pride for its aroma in the region, and it has made its way around the world in various beers. Lublin was bred from Saaz and carries with it many of the same characteristics.
  25. Mandarina Bavaria Hop Pellets (Germany)

    A tangerine machine when used for late, whirlpool, and dry hop additions, Mandarina Bavaria is quickly finding support in the brewhouse for American IPA and variants, black ales, saisons, Brett fermentations, and other beers where a definite fruity and strongly hoppy character is beneficial. Intense pineapple, lemon and citrus flavors with a resinous, herbal followup. Sweet and distinctive.