Europe

Hops from Europe
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Europe

Hops from Europe
  1. Challenger Hop Pellets (UK)

    Challenger is a dual purpose hop, used for both bittering and aroma. Its aroma is strong and spicy. Challenger imparts a fruity flavor and a clean bitterness when added early to the boil.
  2. Target Hop Pellets (UK)

    Target is an English hop commonly used for kettle additions in the brewing process for its smooth bite, and also for early aroma contributions. Target has created a following in breweries for its aroma that comes from the oil composition. It has distinct spicy, floral, sage and citrus characteristics.
  3. HA Hersbrucker Hop Pellets (Germany)

    Hersbrucker Hops is world renowned and sought after around the globe. Its mostly used for the finishing touches on German and Bavarian style Lagers and Pilsners, and has also made its place known in Hefeweizens, Dunkles, and Bock beers.
  4. Junga Hop Pellets (Poland)

    Junga was bread from variety Northern Brewer and Marynka and its typical bitter hop with big and heavy cones. Junga has very high bitter value and a good bitter quality like German Magnum but with nice aroma. Comparable with Nugget, Gelena, Chinock
  5. Sybilla Hop Pellets (Poland)

    Sybilla is a Polish hop derived from a cross of Lubelski and Slovenian Styrian Golding. Very good aroma hop with high alpha acids. Comparable with German variety Perle or German Hallertau.
  6. Golding Hop Pellets (UK)

    Goldings are a group of traditional and very popular English aroma hops grown prior to 1790. They tend to have a smooth, sweet flavour.
  7. Triskel Hop Pellets (France)

    Developed in 2006 as a cross between Strisselspalt and Yeoman, Triskel contains many of the same characteristics as Strisselspalt but displays a more pronounced flavor profile. Specific aroma descriptors include strong floral, herbal, citrus and spicy.
  8. Strisselspalt Hops (France)

    Strisselpalt is from the Alsace area of France, near Strasbourg. It is globally accepted as a good aroma hop with similar characteristics to Hersbrucker. Specific aroma descriptors include spicy, citrusy, floral, fruity and herbal.
  9. Aurora Hop Pellets (Slovenia)

    Aurora is a diploid hybrid of Northern Brewer and a TG seedling of unknown origin, Aurora displays an intense yet pleasant aroma in finished beers. It is also known as Super Styrian.
  10. H Tradition (Germany) Hop Pellets

    A close relative of Hallertauer Mittelfrüh, bred for disease resistance at the Hüll Hop Research Institute in Germany. Very refined, sweet aroma. The aromas of this hop include raisin and plum as well as chocolate and grassy notes. Use for aroma and flavor additions in German lagers.